Dessert, Pastry & Sweets

2 hour, hands-on dessert making class. Learn five fabulous, easy yet impressive desserts to impress your family such as Chocolate Fondant, Lemon Meringue Tart, Peach Crumble Tart, Sticky Date Pudding. Great for beginners and sweet tooths!

Duration: 120 Minutes (approx)

Special, Exclusive, once off workshop led by Pastry Chef Mayumi of Mimi's Pastry. During this 3 hour workshop make a very special festive cake & dessert to wow at this years Xmas gathering!

Duration: 180 Minutes (approx)

Learn to bake an assortment of sweet & savoury breads at home: Fougasse, French Baguette, Petite Pizza, Fig & Walnut Bread and seasonal sweet buns such as hot cross buns or cinnamon scrolls! 3 hour class, take home all your creations.

Duration: 180 Minutes (approx)

3 hour hands on class with Pastry Chef Mayumi using choux pastry to make your own exquisite eclairs in 4 wonderful flavours: Chocolate, Vanilla, Raspberry & Praline and profiterole cream puffs. Take home a box of your delicious creations.

Duration: 180 Minutes (approx)

3 hour workshop led by Pastry Chef Mayumi of Mimi's Pastry. Learn to make the pastry from scratch and 3 varieties of fillings: Citron Meringue Tart, Chocolate Tart and Fruit Tart. Take home your 6 beautiful homemade tarts.

Duration: 180 Minutes (approx)

For those who seriously want to learn how to make their own beautiful pastry from scratch! During this 3-4 hour hands on class you will make puff pastry, shortcrust pastry, sweet pastry and choux pastry.

Duration: 240 Minutes (approx)

3 hour hands on class with experienced Pastry Chef Mayumi making your own delightfully fluffy and lightly sweet Japanese Cheesecake and a vanilla pastry cream with moist almond sponge, decorated with seasonal fruits.

Duration: 180 Minutes (approx)